We arrived in Farmington, New Mexico late in the afternoon. A pretty, good-sized town at 5395 feet elevation. After checking into a hotel, we headed out to find Pinon Hills Golf Course. Peter had read about it; it was ranked the best public golf course in the U.S. Unfortunately, there were no tee times for the next morning. I convinced Peter to get out right then, play as many holes as he could before dark. The course looked beautiful, it wrapped around canyons and hills 1000 feet above the town. I wasn't in the mood, but definitely needed some exercise. So I left him there, headed back to the hotel and changed into running clothes. Just in back of the hotel was a beautiful riverwalk/trail along the Animas River. Such a nice scenic place to work out, with many turnoffs onto nature trails. The next morning we used the hotel exercise room and did some laundry; it was good to relax and recharge before setting off again. We had just spent eight straight days seeing some of the most spectacular places in the world. An overwhelming, exhausting experience! (But someone had to do it …) A little boredom was a relief.
We drove through the Jicarilla Apache reservation, then stopped in a neat little town, Chama. Here was one of New Mexico's great chain of Visitor Centers lots of information, great maps and books, and it's all free. And nearby was a one-employee Dairy Queen. The wait was a bit long, but the yummy vanilla malt was worth it. From here we did some serious mountain climbing. The Tusas Mountains, Brazos Cliffs and San Juan Mountains are all around. We were near 10,000 feet before heading down to the more typical 6000 feet. We had spectacular views, some very cold temperatures, and saw snow at the higher elevations.
Our inn,
just a mile from the town center was all of the adjectives above. Inn
on the Rio. A glorious one-level pink As we walked into town, I did a double take when we passed a group of birds. They were big black (with a green sheen) and white, with a long tail feather. I'd never seen birds like these. They were bold, and making strange sounds. Birds with an attitude: cool, beautiful and knowing it. I looked them up when I got home: magpies!
We ate at a highly recommended Mexican restaurant. But try as I might, I just haven't figured out the appeal of this food. Everyone I know, Peter, my immediate family, love it. Oh well, it kept me from overeating … That night we used the hot tub just outside of our room. Sitting in steamy, whirling water on a clear, starry night in Taos, gosh. The next morning we had a nice breakfast prepared by the Inn owner. She was an excellent cook, as well as being a talented decorator. I walked around the inn's exterior, taking in all the decorative, special touches. We had picked a great place to stay. Before leaving
the area Peter wanted to drive up to the Taos Ski Valley. It was a pretty
ascent with beautiful views, but as we climbed to about 10,000 feet, we
both felt a bit funny, queasy in my case. As we headed south out of town, an interesting sign caught my attention: Taos Drums. With teepees at the entrance, this was a definite "stop!" It turned out to be an amazing store/workshop selling Southwestern wares, most notably drums. As you enter, you're handed a drumstick and encouraged to beat on everything. Beautiful Indian drums of all shapes and sizes, some with intricate paintings on the skins. They all had different resonant tones, deep and rich. Well, we have to have one of these not only are they drums, but beautiful works of art. We spent quite a while deciding on the perfect drum. And found a few other special items also. Ship away. And I believe the bathrooms were the most exquisite I'd ever been in. Beautifully decorated, one-at-a-time rooms. Now the weather would take a permanent turn for the worse. It was overcast skies and a little rain in our path as we headed out, towards Santa Fe. We'd only get a few more brief glimpses of the sun on this trip, but we did see a lot of the Rio Grande as we followed it south.
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